yield: 5 ratingValue: 4.1 calories: 232 calories reviewCount: 248 cookTime: PT2H prepTime: PT45M
Ingredients :
- 1 14 oz. bag caramels
- 1/3 c. evaporated milk
- 1/3 c. evaporated milk
- 1 German chocolate cake mix
- 3/4 c. butter or margarine
- 1 c. chopped nuts
- 12 oz. bag chocolate chips
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