yield: 2 ratingValue: 4.2 calories: 215 calories reviewCount: 277 cookTime: PT0H prepTime: PT31M
Ingredients :
- 2 lb. whitefish
- 1 tsp. salt
- 2 eggs
- 1/2 c. flour
- 1/4 c. cornmeal
- 1/4 c. bread crumbs
- lard
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